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  • Home
  • Rewild Your Plate
    • Earth-friendly Recipes
    • Extinction-free BBQ
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  • Campaigns
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    • Campus Wild
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    • Food Waste
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policy positions

2025  .  2024  .  2023  .  2022  .  2021  .  2020

2025

Public Comment Re: Request for Information on Food Date Labeling

Public Comment Re: The Scientific Report of the 2025 Dietary Guidelines Advisory Committee

Public Comment Re: The Scientific Report of the 2025 Dietary Guidelines Advisory Committee

 Submitted By: Leah Kelly, Food and Agriculture Policy Specialist, Center for Biological Diversity

Public Comment Re: The Scientific Report of the 2025 Dietary Guidelines Advisory Committee

Public Comment Re: The Scientific Report of the 2025 Dietary Guidelines Advisory Committee

Public Comment Re: The Scientific Report of the 2025 Dietary Guidelines Advisory Committee

 Submitted By: Leah Kelly, Food and Agriculture Policy Specialist, Center for Biological Diversity

Los Angeles County Food Emissions Support Letter

Public Comment Re: The Scientific Report of the 2025 Dietary Guidelines Advisory Committee

Los Angeles County Food Emissions Support Letter

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

2024

Public Comment Re: Implementation of the Conservation Practices to Support Climate Change Mitigation

Public Comment Re: Implementation of the Conservation Practices to Support Climate Change Mitigation

Public Comment Re: Implementation of the Conservation Practices to Support Climate Change Mitigation

 Submitted By: Leah Kelly, Food and Agriculture Policy Specialist, Center for Biological Diversity

Center for Biological Diversity Position Statement on Cattle Grazing

Public Comment Re: Implementation of the Conservation Practices to Support Climate Change Mitigation

Public Comment Re: Implementation of the Conservation Practices to Support Climate Change Mitigation

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

Public Comment to USDA Re: FSIS Label Raising Claims

Public Comment Re: Implementation of the Conservation Practices to Support Climate Change Mitigation

Public Comment to USDA Re: FSIS Label Raising Claims

 Submitted By: Leah Kelly, Food and Agriculture Policy Specialist, Center for Biological Diversity

Public Comment to USDA Re: Carbon Markets

Letter to Secretariat Regarding Plant Based Food Service

Public Comment to USDA Re: FSIS Label Raising Claims

 Submitted By: Leah Kelly, Food and Agriculture Policy Specialist, Center for Biological Diversity and Stephanie Feldstein, Population and Sustainability Program Director, Center for Biological Diversity

Public Comment to Resources Conservation Service

Letter to Secretariat Regarding Plant Based Food Service

Letter to Secretariat Regarding Plant Based Food Service

 Submitted By: Leah Kelly, Food and Agriculture Policy Specialist, Center for Biological Diversity and Stephanie Feldstein, Population and Sustainability Program Director, Center for Biological Diversity

Letter to Secretariat Regarding Plant Based Food Service

Letter to Secretariat Regarding Plant Based Food Service

Letter to Secretariat Regarding Plant Based Food Service

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

West Hollywood Food Emissions Support Letter

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

Los Angeles County Food Emissions Support Letter

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

2024-2025 National School Foods Study Comments

USDA Should Address Consumption as a Climate Strategy

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 



USDA Should Address Consumption as a Climate Strategy

USDA Should Address Consumption as a Climate Strategy

USDA Should Address Consumption as a Climate Strategy

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 


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2023

Center for Biological Diversity Green Guides Review Comments

U.S. Lags Behind Other G20 Nations at Adding Sustainability Into Dietary Guidelines

Center for Biological Diversity Green Guides Review Comments

 Submitted By: Stephanie Feldstein, Population and Sustainability Director, Center for Biological Diversity 

Sustainable Food Procurement (Federal Acquisitions)

U.S. Lags Behind Other G20 Nations at Adding Sustainability Into Dietary Guidelines

Center for Biological Diversity Green Guides Review Comments

Submitted By: Hannah Connor, Senior Attorney, Environmental Health, Center for Biological Diversity 



U.S. Lags Behind Other G20 Nations at Adding Sustainability Into Dietary Guidelines

U.S. Lags Behind Other G20 Nations at Adding Sustainability Into Dietary Guidelines

U.S. Lags Behind Other G20 Nations at Adding Sustainability Into Dietary Guidelines

Submitted By: Mark Rifkin, Senior Food and Agriculture Policy Specialist, Center for Biological Diversity 


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2022

10 Recommendations for White House Nutrition Strategy

 Submitted By:  Mark Rifkin, Senior Food and Agriculture Policy Specialist, Center for Biological Diversity

Testimony in strong support of SB 2977: Relating to Egg-Laying Hens and Farm Animals

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

Connecticut Climate-friendly Food Purchasing

Connecticut Climate-friendly Food Purchasing

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 


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2021

Letter to NY State Assembly in strong support of S 740/A 6241

Letter to NY State Assembly in strong support of S 740/A 6241

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

Los Gatos Municipal Recommendations

Letter to NY State Assembly in strong support of S 740/A 6241

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

Letter to House Ag Committee in Support of Regenerative Farming

Testimony in Strong Support of the Confinement of Egg-laying Hens Act

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 

Testimony in Strong Support of the Confinement of Egg-laying Hens Act

Testimony in Strong Support of the Confinement of Egg-laying Hens Act

Testimony in Strong Support of the Confinement of Egg-laying Hens Act

 Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity

Testimony in strong support of SB 346: Relating to Farm Animals

Testimony in Strong Support of the Confinement of Egg-laying Hens Act

Testimony in strong support of SB 346: Relating to Farm Animals

Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity

Letter in Support of HB 5030

Testimony in Strong Support of the Confinement of Egg-laying Hens Act

Testimony in strong support of SB 346: Relating to Farm Animals

Submitted By: Jennifer Molidor., Senior Food Campaigner, Center for Biological Diversity 


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2020

Appetite for Change: A Policy Guide to Reducing Greenhouse Gas Emissions by 2030

Population and Sustainability Program

The Center for Biological Diversity


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2019

Position Statement on Plant-based Meat

Policy Brief: An Urgent Call to Action to Reduce Greenhouse Gas Emissions From Food and Agriculture

Policy Brief: An Urgent Call to Action to Reduce Greenhouse Gas Emissions From Food and Agriculture

 Population and Sustainability Program

The Center for Biological Diversity 

Policy Brief: An Urgent Call to Action to Reduce Greenhouse Gas Emissions From Food and Agriculture

Policy Brief: An Urgent Call to Action to Reduce Greenhouse Gas Emissions From Food and Agriculture

Policy Brief: An Urgent Call to Action to Reduce Greenhouse Gas Emissions From Food and Agriculture

 Population and Sustainability Program

The Center for Biological Diversity 


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